Jocasta's - Modern British Restaurant in Lincoln, Lincolnshire

Jocasta's Menu

To Start

(G) Soup of the Day
£3.95

Chicken Liver, Smoked Bacon Pate, Chargrilled Ciabatta and Caramelised Onion Jam
£5.95

(G)(V) Stuffed Roasted Red Pepper with Grilled Goats Cheese
£5.50

Lobster and Crab Ravioli with a Saffron Horseradish Sauce
£6.50

(V) Wild Mushroom and Tarragon Pate with Walnut Toast
£5.50

(G) Smoked Bacon & Pea Risotto with Fresh Parmesan Cheese
£5.25

(G) Pan Roasted Scottish Scallops with Wood Roasted Bell Peppers & Pickled Walnuts
£5.50

(G) Salmon and Dill Mousse with Smoked Salmon & Fresh Lemon
£5.95

Mains

(G) Chargilled 10oz Ribeye Steak, Caramelised Red Onion, Topped with Stilton & Red Wine Sauce
£15.95

(G) Braised Wild Rabbit with English Cider & Rosemary
£10.95

(V) Sweet Potato Tart with Goats Cheese and Lemon and Rocket Salad
£10.50

(G) Chicken Wrapped in Sorrento Ham with Roasted Tomato & Chorizo Risotto and Basil Pesto
£11.95

(G) Seared Yellowfin Tuna with Spicy New Potatoes & Thai Chilli Sauce
£13.50

Pappadelle Pasta with Salmon and Sweet Pea, with a Saffron & Dill Sauce
£10.50

(G) Pan Fried Pheasant Breast with Roasted Parsnips, Sweet Potato & Game Jus
£14.95

(G) Pan Fried Duck Breast with Roasted Beetroot & Chive Mash
£14.50

(G) Roast Rack of Lamb, Roasted Vegetables and Creamy Mash & Redcurrant Red Wine Sauce
£15.95

Desserts

Baked Lemon Tart with Raspberry Sorbet
£4.50

Sticky Toffee Pudding with Toffee Sauce and Marmalade Ice Cream
£4.50

Chocolate Pavé with Fresh Raspberries
£4.50

Rice Pudding with Alcoholic Prunes
£4.50

Traditional Bread & Butter Pudding with Homemade Custard
£4.50

Banana Tarte Tatin with Toffee Sauce & Pistachio Ice Cream
£4.50

Cheeseboard with Dried Apricots, Walnuts and Organic Crackers
£5.50

Coffee

Freshly Ground Coffees - Cappucino, Espresso, Latte.
£2.00

Liquor Coffee.
£5.50

Homemade Fudge and Chocolates.
£1.00

Dessert Wine

Elysium Black Muscat 2003 - bottle
£16.95

Beelgara Raisined Semillon - glass
£2.50

Beelgara Raisined Semillon - bottle
£10.95

Selection of Fine Ports from
£4.00

Selection of Fine Cognacs from
£3.50

Other

V - Vegetarian
G - Gluten Free, some dishes have a biscuit that can be omitted to make them Gluten free.
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Please note a 10% service charge will be added to the bill for parties over 10.
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